Dining Facilities
Training Center Cape May has a variety of dining options for service members, employees and their families. Whether it’s a quick cup of coffee or one of our legendary brunches at Etheridge Hall, there are a number of affordable places to dine at the training center. The Harborview boasts some of the best views in the region and is a perfect place to unwind after a long day.
For more information:
Harborview: (609) 898-6320
Harborview Takeout (609-898-6359
Harborview
Harborview Operating Hours
|
Day
|
Bar
|
Kitchen
|
|
Monday
|
Closed
|
Closed
|
|
Tuesday
|
Closed
|
1100 - 1300 Classic Burger Day
|
|
Wednesday
|
1630 - 2200
|
1100 - 1300 Lunch: Dinner 1700 - 2100
|
|
Thursday
|
Closed
|
Closed
|
|
Friday
|
1630 - 2200
|
1700 - 2100
|
|
Saturday
|
Closed
|
Closed
|
|
Sunday
|
Closed
|
Closed
|
Etheridge Hall Dining Facility
The Etheridge Hall Dining Facility is available to all uniformed service members, drilling reservists, Coast Guard civilian employees, contract employees working with the Coast Guard, official visitors, and sponsored guests. We offer a choice of entrees daily as well as a grill line, made to order deli sandwiches and wraps, soup, salad bar and dessert.
We encourage comments and evaluations of our performance. Expressing your concerns helps us to improve our service to our customers, and your satisfaction improves our morale. Please fill out a satisfaction survey, available on the galley's mess deck to share your thoughts with us.
The staff at the Etheridge Hall Dining Facility provides food for special events as well. Please contact (609) 898-2138 for information and pricing.
|
Prices - Cash only please. There are ATM machines located at the exchange.
|
|
Breakfast
|
Lunch and Dinner
|
_
|
|
$2.85
|
$5.70
|
|
| |
|
|
|
Hours of Operation
|
|
|
|
Monday - Friday
|
|
|
|
Breakfast
|
0630 - 0745
|
|
|
Lunch
|
1130 . - 1300
|
|
|
Dinner
|
1630 . - 1730
|
|
| |
|
|
|
Sunday - Sunday
|
|
|
|
Breakfast
|
0630 - 0800
|
|
| Lunch |
1130 - 1300 |
|
| Dinner |
1630 . - 1730 |
|
|
Legend
|
|
Standard
Meal
Rate
Brk: $2.85
Lunch: $5.70
Dinner: $5.70
|
AD:
|
All active-duty Uniformed Service personnel (receiving a subsistence allowance or Per Diem)
|
|
RESO:
|
Coast Guard Reservists and other military Reserve Component members on orders
|
|
CIVCG:
|
Coast Guard Federal Civilian Employees (Appropriated fund and NAFA)
|
|
DE1E4:
|
Dependents of active-duty members E-1 through E-4
|
|
NPYG:
|
Member / Chaperones of Non-Profit Youth Groups
|
|
|
|
Full
Meal
Rate
Brk: $4.85
Lunch: $9.70
Dinner: $9.70
|
CIVNONFED:
|
Non-Federal Civilian Employees (i.e. State, Local, Tribal and Territory)
|
|
RESNO:
|
Coast Guard Reservists and other military Reserve Component members not on orders
|
|
AUXNO:
|
Coast Guard Auxiliarists and other military Auxiliary Component members not on orders
|
|
CIVOTHFED
|
Non-Coast Guard Federal Civilian Employees
|
|
DE5ABV:
|
Dependents of active-duty members E-5 and above
|
|
RET:
|
Uniformed Service Retirees
|
|
CONT:
|
Contractors
|
|
OTH:
|
All others not listed in Standard Meal Rate and authorized by CO/OIC to subsist in the CGDF
|